Author Topic: Talk About Good Luck: Driver finds dead 16-foot python for dinner & leather  (Read 2166 times)

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Offline BottleFed

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Talk About Good Luck: Driver finds dead 16-foot python for dinner & leather
« Reply #1 on: August 08, 2011, 07:47:49 AM »
SEDRO-WOOLLEY, Wash., Aug. 8 (UPI) -- A driver in Sedro-Woolley, Wash., says he found a 16-foot python in the middle of a local road.

Lino Silva and his friend Sarah Vogt were driving down River Road near Riverfront Park in Sedro-Woolley Thursday morning when they spotted something they originally thought was a big branch, the Skagit Valley Herald in Mount Vernon, Wash., reported.

It was actually a python.

Dr. Skip Snow in lab with Burmese python captured in Everglades National Park
 
"I just turned my head, and I saw something huge like a snake," said Silva. "I have a fear of these things. We looked at it and we were like, 'Holy guacamole!'"

The two called Vogt's boyfriend Nick Pfeifer, a snake enthusiast, to help them move the carcass of the snake to a relative's house.

Once they moved the snake, it took about 30 minutes for the three to skin it and remove the meat for preparation to cook. Ed Note: Snakes have the same internal organs as poultry and are all white meat.  Lightly steamed snake meat is much like chicken breast.  It is easy to manage if cut into 1-2" sections.  The meat can then be gently forked off the ribs to eat.  Meat from venemous and non-venemous snakes are edible and safe.  (HB-C)

Pfeifer says he plans to have a jacket made out of the brown, tan and white skin.

"I'm hoping to get enough to make a leather jacket out of it," Pfeifer said. "If I don't have enough for a whole jacket, I'll probably do a vest."

Silva said he was happy to pass the find along to his friend.

Snake Field Guide from Back 40 Books.com:


road kill snake, snake for dinner, eat snake, snake cooking preparation, Back40Forums.com, real life, living in harmony with all creation, Herman Beck-Chenoweth, The Old Buzzard.